icely furnished and lovely decorated with hearty details, the restaurant expresses the simplicity and typical elegance of a family owned and runned Hotel. A particular ambience, where it is possible to admire a masterpiece in ceramics of maestro Toni Fertonani. A wonderful location where to try delicious menu proposals daily created by our Chef together with the owner.

They create some of the best dishes of the tradition of the territory and the Mediterranean kitchen.
Restaurant Villa Madrina is also very proud of it's important selection of the wines which, on suggestion of the maitre, you can taste full - bodied, aromatic, soft or sweet wines, to match with your meal or enjoy after dinner.

Every thursday the evening will be introduced by an aperitif on the terrace, accompained by the Piano notes.

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